400 Blueberry Hill, Dahlonega, Georgia 30533
We had the good fortune of trying Blueberry Hill at the Dahlonega Resort and Vineyard this spring, and we can not wait to return for lunch and dinner. The spring day was gorgeous that Sunday, but their view on the porch would be lovely on a cloudy day. We sat near the bar so the bartender took all our orders, and she was a pro. She was attentive and observant and knew just the right times when we likely wanted another drink or were done with our meal, and did not interrupt us otherwise. A real pro. While we could have ordered almost everything on the brunch menu, we went with some classics of the day – the special quiche of the day (onion, artichoke and gruyere) and the special short ribs eggs benedict. The eggs benedict had perfectly poached eggs, not messy, delicious. I could have order it all over again. The quiche was exceptional – not too cheesy, well flavored throughout each bite, and a great contrast between the slight crunch of the crust and the smoothness and creaminess of the quiche filling. This was a special and we hope they add it to the regular brunch menu. Our Bloody Marys were excellent and our server, also the bartender knew to ask our preference for spicy or not (we always go with spicy), and they were very good too.
We can’t wait to return to Blueberry Hill for brunch again and dinner too. It’s not far from Cleveland, closer than you think to Cleveland so add it to your brunch options and please tell them you read a review here on North Georgia Culture.
